Jhool MO:MO

Jhol Momo is a variation of the popular Nepali dumpling dish called "MO:MO". In this variation, the MO:MO dumplings are served in a flavourful and aromatic broth known as "jhool" which means soup or gravy in Nepali.

We are taking a twist to Jhool as we add ground peanut and sesame to the Gholbheda ko chuntey and adjust the consistency accordingly.

At Hamro Maya, we pride ourselves on offering a diverse range of momo options to cater to different dietary preferences. Our menu includes halal chicken momo, made with tender chicken meat that is halal-certified to ensure the highest quality and adherence to Islamic dietary laws. Additionally, we also offer vegan momo, which are filled with a delicious mixture of vegetables and aromatic spices, providing a flavourful and satisfying option for our vegan customers.